Publication |
| Short Title: |
EUROFOODS Recommendations: Full Report |
| Full Title: |
Basic Recommendations for Food Composition Database Management and Interchange. |
| Authors: |
Schlotke F., Becker W., Ireland J., Moller A., Ovaskainen M.L., Monspart J., Unwin I. |
Organisation: |
EC |
| Publication Date: |
2000 |
Version: |
|
Publication Type: |
Report |
Language: |
English |
| ISBN: |
92-828-9757-5 |
ISSN: |
|
Report Title: |
Report by the COST Action 99 - Eurofoods Working Group on Food Data Management and Interchange. |
| Volume: |
EUR 19538 |
Issue: |
|
Pages: |
93 |
Download: |
http://www.danfood.info/COSTAction99/Download/EurofoodsRecommendations.pdf |
| Medium: |
PRINT |
Method: |
Food Composition Database Management and Data Interchange |
URL: |
http://www.danfood.info/COSTAction99/Download/EurofoodsRecommendations.pdf |
| Remarks: |
Recommendations for Food Composition Database Management and Interchange.
Report by the COST Action 99 - Eurofoods Working Group on Food Data Management and Interchange.
Report No. EUR 19538, European Commission, 2000. |
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